Flamant

Went here with ISA (study abroad program) for thanksgiving. Very upscale place with great food and service. We were supposed to only get 2 drinks each but the servers brought us a bottle of wine each as well as sparkling waters and sodas. Definitely a night to remember and probably one of my best thanksgiving. My friend still dreams of the salad.

Flamant – Winner Winner Chicken Dinner Oh boy, this place is just insane I ordered the chicken with gambas, and it was so juicy, tender, and soft that I am convinced they are hiding a magic cauldron in the kitchen. This chicken was so smooth, it felt like it was made of porridge—but in the best way possible. Jesus Christ, I am still dreaming about it. This is the real smooth criminal.And just when I thought my brain could not handle more, along came the merengue with lemon. Tangy, sweet, and fluffy—this dessert did not just steal the spotlight; it made me forget every other dessert I have ever eaten. It is the kind of dish that makes you regret sharing because you are left wondering if there is any way to order a second without looking greedy.I will be back - Arnie. Absolutely.

Amazing place and lovely service!The staff name :Penny is very love and provide amazing service.The menu del dia is very good price.The portion is right, the table is very clean.Highly recommend and suggest to book in advance.

I really enjoyed my time at this restaurant. From the outside, it looked small but there was loads of space inside with different meeting rooms. Food was very tasty and delicious. I would visit again.

Elegant restaurant with many tables and modern decoration. It is well located and has a very pleasant atmosphere.I've been here twice, once for lunch (menú del día) and once for dinner (a la carta).They offer a daily menu (only at lunchtime and I believe weekends excluded) for 13'95 which is totally worth it (you get two dishes, dessert and bread drink). We ordered the fussili and the salomorejo, the chicken and the sponge cake with mango and pineapple. If you get the chance definitely order the fussili and the sponge cake as a dessert (and maybe skip the chicken, since it was a bit tasteless). 4/5 starsIf you go at night they don't offer the daily menu, so you choose from all the dishes they have (which I found they didn't have a wide variety of dishes). The portions are rather small so with one main dish you might find it's not enough. Worth mentioning the starters/to share because they were delicious (we had the cod fritters, the ox-tail gyozas and the two types of croquettes). 3/5 starsBoth times the service was rather slow despite the restaurant being half empty.I would come again for their daily menu (great food for a good price) but not when they don't offer it.